A 2000-liter (2000L) turnkey steam brewery system represents a comprehensive, ready-to-use brewing setup designed for commercial beer production. A turnkey system generally includes all the necessary components and features needed to start brewing immediately without requiring additional elements.

2000L steam turkey brewery system configuration
Mash Tun:

Vessel for mashing grains and water, equipped with steam jackets or coils for precise temperature control during mashing.

Lauter Tun:

Used for separating the liquid wort from spent grain solids after mashing.

Brew Kettle/Whirlpool:

Boiling vessel for wort, featuring steam jackets for direct heating and a whirlpool function for separating solids.

4000L Hot Liquor Tank (HLT):

Stores and heats water for mashing, sparging, and various brewing processes.

Steam Generator/Boiler:

Produces steam used for heating vessels in the brewing process, providing steam to the jackets or coils in the mash tun, kettle, and HLT.

Pumps, Plumbing, and Valves:

Facilitate the movement of liquids (wort, water) between vessels and throughout the brewing system.

Control Panel and Automation:

Manages and regulates the steam supply, temperature control, and brewing processes.

May include advanced controls, temperature probes, timers, and safety features for automation and precise brewing operations.

Heat Exchanger:

Rapidly cools down the hot wort by exchanging heat with cold water, bringing it to the ideal fermentation temperature.

2000L and 4000L Fermentation Tanks:

Large-capacity tanks where the cooled wort ferments, converting sugars into alcohol and other compounds.

CIP Cleaning and Sanitation Equipment:

Includes systems for thorough cleaning and sanitization of brewing vessels and pipelines between batches.

Utilities and Support Equipment:

Chiller units, glycol systems, and other utility equipment to maintain specific temperatures during various brewing stages.

Fittings, Hoses, and Accessories:

All necessary fittings, hoses, and accessories required for the brewing operation.

Installation and Training:

Professional installation of the system at the brewery location and training for brewery personnel on equipment operation and maintenance.

A 2000L turnkey steam brewery system of this scale provides a complete solution for commercial beer production, offering efficiency, automation, and reliability in producing large volumes of beer. It’s designed to be ready for immediate use upon installation, allowing breweries to start brewing without the need for additional equipment or setup.

We recommend this option for all size breweries if you are able to fit the costs in your budget and the equipment in your space. You get the best heating efficiencies and are able to utilize the steam in other areas of the brewery.