Beer Flash Pasteurizer
Typical process parameters of Beer processing:
| Material | Process
Parameters |
|||
| Beer-in Tem℃ | Sterilization Tem℃ | Holding Time | Beer-out Tem℃ | |
| Beer | 1-4 | 72 | 30s | 2-4 |
For other materials processing, please agree on the specific process to meet the user’s requirements when order.
Technical Parameters:
| Capacity | 1t/h | Technical process | 1-4℃→72℃→0-4℃ | ||
| Steam Pressure | >2.5bar | Ice water flow rate | 3t/h（-2~1℃） | Compressed air pressure | >6bar |
| Steam Consumption | 12kg/h | Ice water energy consumption | 6000 kcal/h | Power | 4KW |
| Capacity | 2t/h | Technical Process | 1-4℃→72℃→0-4℃ | ||
| Steam Pressure | >2.5bar | Ice water flow rate | 6t/h（-2~1℃） | Compressed Air Pressure | >6bar |
| Steam Consumption | 24kg/h | Ice water Energy Consumption | 12000 kcal/h | Power | 4KW |
Main function and feature
1.Can customize according to customers requirement to achieve optimum technological effect.
2.Germany’s JUMO PID regulator, PID closed-loop control, temperature control precision up to ± 0.1℃.
3.Using SIEMENS PLC+HMI control, the production process can be displayed on the HMI clearly, temperature curve can be traced back to 100 days.
4.The main components all adopt international brand, to ensure the product quality. Heat exchanger is Shanghai NANHUA or Denmark Sondex A/S brand, the regulator is UK SpiraxSarco brand, electromagnetic flow meter is the United States Anderson-Negele brand, and water pumps is Denmark Grundfos brand.
5.Can be combined with the CIP system and achieve fully clean effect, to ensure the quality of production.
Tong Brewing Is One Top Professional Designer And Supplier Of High-Quality Complete Craft Beer Brewing Equipment From China.
